Wednesday, February 11, 2009

Coconut Rice

This is a very simple and traditional recipe.

2 cups rice
1 cup coconut milk
11/2 cup water
3 red chillies
1 inch finely chopped ginger
3 green chillies
salt as required
3 tsp sanagapappu/bengal gram
3 tsp ground nut
2 tsp minapappu/black gram
2 tsp mustard seeds
10 curry leaves
3 tsp oil


Wash and drain rice .Keep it aside.

Heat oil in a pan and splutter mustard seeds, black gram,bengal gram,groundnut,red chillies,green chillies,ginger,curry leaves. Keep it aside. Add this to rice.

Now add water ,coconut milk ,salt to rice and mix it properly.

Cook it in rice cooker.

Garnish it with coriander leaves.

1 comment:

  1. Hi Varsha,

    Nice blog!!if u don't mind suggestion...Put your blog name in your profile under your blog names but not on blogs you follow or put in both.i was confusing..Anyway good work..